Colonnade Hotel (Seattle)

Seattle Coffee Works (SCW) is a third-wave coffee company based in Seattle, in the U.S. state of Washington. The business was established in 2006 and operates three coffee shops. In addition to the flagship in downtown Seattle, SCW has outposts in Ballard and South Lake Union, called Ballard Coffee Works and Cascade Coffee Works, respectively. A location on Capitol Hill called Capitol Coffee Works opened in 2017 and closed c. 2022. Previously independently owned and operated by Pipo Bui, Oscar García, and roast master Sebastian Simsch, SCW was acquired by Vibe Coffee Group in 2022. SCW has garnered a positive reception and has been deemed one of the best coffee shops in the city, Washington, and the United States by various publications and media outlets. In 2011, Andrew Zimmern visited the flagship for a 2012 episode of the Travel Channel series Bizarre Foods America.

Shug's Soda Fountain and Ice Cream is an ice cream parlor at Seattle's Pike Place Market, in the U.S. state of Washington.

Note: There are independent bookstores named "Left Bank Books" in Belfast, Maine, in St. Louis, and in New York City. Left Bank Books Collective is an anarchist bookstore, founded in 1973, in Seattle, Washington. It is located at 92 Pike Street, on the corner of Pike Place Market. Its Lonely Planet review states that it "displays zines in español, revolutionary pamphlets, essays by Chomsky and an inherent suspicion of authority."The store hosts occasional events that are described among the "top 15 things to do this week" or similar reviews in Seattle. It is also a small publisher and it ran an IndieGoGo fundraising campaign in 2014, when it had been operating for 40 years.

The Sanitary Market (also known as the Sanitary Market Building or the Sanitary Public Market) is a building at Seattle's Pike Place Market, in the U.S. state of Washington.

Jack's Fish Spot is a fish market and seafood bar at Seattle's Pike Place Market, in the U.S. state of Washington.

The Crumpet Shop is a bakery and pastry shop in Seattle's Pike Place Market, in the U.S. state of Washington.

El Mercado Latino is a grocery and specialty store at Seattle's Pike Place Market, in the U.S. state of Washington.

Oriental Mart is a Filipino restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. In 2020, the business received an 'America's Classics' award the James Beard Foundation.The menu changes daily and has included pork adobo, longanisa sausage with rice and pancit noodles, and salmon sinigang.

Three Girls Bakery is a bakery at Seattle's Pike Place Market, in the U.S. state of Washington. The business was founded by three women in 1921.

Matt's in the Market is a restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. The menu changes based on the season, and has included fish, fresh vegetables and organic meats, seafood paella made with clams, mussels, octopus and prawns, as well as deviled eggs. Nearby Radiator Whiskey has been described as a "sibling" bar. Dan Bugge is the owner. Matt Fortner replaced Jason McClure as chef in 2018.

Mr. D's Greek Delicacies (sometimes Mr. D's Greek Deli) is a Greek restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.

The Corner Market, or Corner Market Building, is a building at Seattle's Pike Place Market, in the U.S. state of Washington.