Montrachet (restaurant)
1985 establishments in New York City2006 disestablishments in New York (state)Defunct French restaurants in ManhattanJames Beard Foundation Award winnersNew York City restaurant stubs ... and 1 more
Restaurants disestablished in 2006
Montrachet was a French restaurant in Tribeca opened in April 1985 and Drew Nieporent’s first restaurant. It closed in the summer of 2006. Within seven weeks of opening, the New York Times gave it a three star rating which it kept for 21 years.Unlike other “serious French restaurants” of the time, Montrachet was a remodeled industrial space with pipes that were exposed, original plaster ceilings, young staff dressed all in black and a printed menu in English instead of French. Daniel Johnnes’ wine list gave American wines as much focus as French. Wine Spectator honored them with a Grand Award in 1994.
Excerpt from the Wikipedia article Montrachet (restaurant) (License: CC BY-SA 3.0, Authors).Montrachet (restaurant)
West Broadway, New York Manhattan
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Geographical coordinates (GPS)
Latitude | Longitude |
---|---|
N 40.719555555556 ° | E -74.005833333333 ° |
Address
West Broadway 239
10013 New York, Manhattan
New York, United States
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