place

Shichahai

Gardens in BeijingTourist attractions in BeijingXicheng District

Shichahai (simplified Chinese: 什刹海; traditional Chinese: 什剎海; pinyin: Shíchàhǎi) is a historic scenic area consisting of three lakes in the north of central Beijing. They are located directly northwest of the Forbidden City and north of the Beihai Lake. Shichahai consists of the following three lakes: Qianhai (前海), Xihai (西海) and Houhai (后海). In imperial times it was called the Riverbank (河沿; héyán).

Excerpt from the Wikipedia article Shichahai (License: CC BY-SA 3.0, Authors).

Shichahai
Ya'er Alley, Xicheng District Shichahai (首都功能核心区)

Geographical coordinates (GPS) Address Nearby Places
placeShow on map

Wikipedia: ShichahaiContinue reading on Wikipedia

Geographical coordinates (GPS)

Latitude Longitude
N 39.93802 ° E 116.38706 °
placeShow on map

Address

鸦儿胡同

Ya'er Alley
100032 Xicheng District, Shichahai (首都功能核心区)
Beijing, China
mapOpen on Google Maps

Share experience

Nearby Places

Great Leap Brewing
Great Leap Brewing

Great Leap Brewing (simplified Chinese: 大跃啤酒; traditional Chinese: 大躍啤酒; pinyin: Dàyuè Píjiǔ) operates four brewpubs in Beijing, two in the Dongcheng District and two in the Chaoyang District. It makes and sells a wide range of beers at those locations, popular both with the city's Western expatriate community and younger Chinese drinkers interested in an alternative product. When it opened in 2010, it was the first microbrewery in Beijing to specialize in craft beers with Chinese ingredients, and the longest-tenured one currently brewing. Founder Carl Setzer and Dane Vanden Berg, another American expatriate working for an information technology company in Beijing at the time, were frustrated by the narrow choice of beers available in the city. With Liu Fang, Setzer's Chinese wife, they began brewing their own in a former siheyuan on a hutong in the city's Nanluoguxiang neighborhood. That location, still open, has been described as "one of the most difficult bars to find in Beijing."Eventually, it expanded to two other locations and began offering a range of up to 40 beers at different times of year, with an infusion of venture capital. Setzer left his job to run Great Leap full-time in 2011. The brewery has focused on using Chinese ingredients in its beers, including Sichuan pepper and Tieguanyin oolong tea, and branding that draws on Chinese history and culture, in a successful effort to attract Chinese consumers looking for an alternative to the country's national brands.

Prince Chun Mansion
Prince Chun Mansion

The Prince Chun Mansion (simplified Chinese: 醇亲王府; traditional Chinese: 醇親王府; pinyin: Chún qīn wángfǔ), also known as the Northern Mansion (北府, Běifǔ), is a large residence in the siheyuan style with lavish private garden located near the Shichahai neighborhood in central Beijing. The grounds had been part of a villa built by Mingju, an official in the court of the Kangxi Emperor. It would later be seized by Heshen, a favorite of Emperor Qianlong, and following Heshen's purge and execution in 1799, it would be bestowed on Yongxing, Prince Cheng, by his brother, the Emperor Jiaqing, and the mansion was renovated. The mansion would change hands several times, eventually ending up as the residence of a minor Qing official named Yusu. In 1888, was granted to Yixuan, Prince Chun, the biological father of the Emperor Guangxu, by his sister-in-law, Empress Dowager Cixi. In 1891, the First Prince Chun died, and his title and the mansion was inherited by his second surviving son, Zaifeng. It was at the mansion, in 1906, Puyi, the last Qing emperor, was born to Zaifeng. Prince Chun would serve as regent for Puyi, from Puyi's accession in 1908, until the overthrow of the dynasty in 1912. Despite the collapse of the Qing Dynasty, Chun would be allowed to stay in the mansion, and he died there in 1951. Its garden became the residence of Soong Ching-ling, the widow of Sun Yat-sen, between 1963 and her death in 1981; it is now a public museum as her former residence open to visitors.