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Savannah's Candy Kitchen

American companies established in 1990Companies based in Savannah, GeorgiaConfectionery companies of the United StatesFood and drink companies based in Georgia (U.S. state)Tourist attractions in Savannah, Georgia
Savannah's Candy Kitchen
Savannah's Candy Kitchen

Savannah's Candy Kitchen is a chain of candy manufacturers established in Savannah, Georgia. It was founded in 1973 by Stan and Pam Strickland. Today, it has eight stores around the United States, plus several franchises under the name River Street Sweets, but its flagship store is at 225 East River Street in Savannah. A second Savannah store was opened in the Abraham Minis Building in Franklin Square in City Market. It also has two stores at Hartsfield-Jackson International Airport in Atlanta (Concourse B, opened in 2005; Concourse C, opened in 2012).The company is the largest producer of praline in the United States.

Excerpt from the Wikipedia article Savannah's Candy Kitchen (License: CC BY-SA 3.0, Authors, Images).

Savannah's Candy Kitchen
East River Street, Savannah Savannah Historic District

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Wikipedia: Savannah's Candy KitchenContinue reading on Wikipedia

Geographical coordinates (GPS)

Latitude Longitude
N 32.0807 ° E -81.0877 °
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Address

225 E River St, Savannah, GA 31401

East River Street 225
31401 Savannah, Savannah Historic District
Georgia, United States
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Savannah's Candy Kitchen
Savannah's Candy Kitchen
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Lower Stoddard Range
Lower Stoddard Range

Lower Stoddard Range is a historic range of buildings in Savannah, Georgia, United States. Located in Savannah's Historic District, the addresses of some of the properties are East Bay Street, above Factors Walk, while others solely utilize the former King Cotton warehouses on River Street. As of February 2022, the businesses occupying the ground floor of the River Street elevation are: Boar's Head Grill & Tavern, Savannah's Candy Kitchen, Gallery 209 and Christmas on the River. The building stands adjacent to Archibald Smith Stores, the two separated only by steps leading to and from River Street and Factors Walk. The building was constructed by 1858 by John Stoddard (1809–1879), on foundations that were previously the three lower tiers of the early-19th-century Harden (western portion of the range) and Howard Stores (eastern portion). Harden's property was known colloquially as Coffee House Wharf.Factors Edgar L. Guerard and Edward L. Holcombe (1840–1875), formerly a major for the Confederates in the Civil War, were operating their general commission and shipping merchants enterprise from "5 Stoddard's Lower Range, Bay Street" in 1869. At number 7, meanwhile, Grantham Israel Taggart (1828–1905) was providing a similar service, under the name Taggart & Company, in addition to offering anthracite and bituminous coal.In 1898, during the Spanish–American War, the signal corps had their command headquarters in the range.The buildings that comprise Upper Stoddard Range are at 12–42 East Bay Street, to the west of the lower range.