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Pondok Rajeg railway station

Bogor RegencyDefunct railway stations in IndonesiaIndonesian railway station stubsRailway stations closed in 2006Railway stations in West Java
Railway stations opened in 1997
Pondok Rajeg Station Nokia 6275i 030
Pondok Rajeg Station Nokia 6275i 030

Pondok Rajeg Station is an inactive railway station located at the borders of Jatimulya, Cilodong, Depok city and Pondok Rajeg, Cibinong, Bogor Regency in West Java, Indonesia. The station located at an elevation of +121 meters, is included in the Jakarta Operation Area I.

Excerpt from the Wikipedia article Pondok Rajeg railway station (License: CC BY-SA 3.0, Authors, Images).

Pondok Rajeg railway station
Jalan Pondok Rajeg, Depok

Geographical coordinates (GPS) Address External links Nearby Places
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Wikipedia: Pondok Rajeg railway stationContinue reading on Wikipedia

Geographical coordinates (GPS)

Latitude Longitude
N -6.4607 ° E 106.8249 °
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Address

Pondok Rajeg

Jalan Pondok Rajeg
16914 Depok
West Java, Indonesia
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linkWikiData (Q19741208)
linkOpenStreetMap (1228345121)

Pondok Rajeg Station Nokia 6275i 030
Pondok Rajeg Station Nokia 6275i 030
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Nearby Places

Cibinong
Cibinong

Cibinong (Sundanese: ᮎᮤᮘᮤᮔᮧᮀ) is a district in Bogor Regency, West Java, Indonesia which serves as the Regency's capital. Cibinong District had 363,424 inhabitants at the 2020 Census.The Science Center of Indonesian Institute of Sciences (Lembaga Ilmu Pengetahuan Indonesia) is located in the district. Cibinong contains a swamp forest, which is already mentioned by van Steenis in 1933, called Rawa (Swamp) Siradayah, and it still preserved until present time.Cuisine specialities of Cibinong include laksa cibinong and Mie ayam (Chicken noodles) due to the strong influence of Chinese community. Laksa is a spicy noodle soup from the Peranakan culture. Laksa Cibinong is a kind of thick yellowish coconut milk based soup, produced by a mixture of some spices, and it is served with bean sprout, rice vermicelli (bihun), hard-boiled eggs, cooked shredded chicken, fried shallots and Indonesian lemon-basil leaves. Sometime they are also served with rice cake (lontong). Mie ayam is easily found everywhere, as a cheap food for factory workers and school students. There are basically two preparation styles, one is more Indonesian in style (with Indonesian spices, sweet soy sauce, saos sambel), and the other one is more Chinese (using for example star anise, sesame oil or soy sauce). Most of the places offers, in addition to noddle, kwetiau or bihun. Chinese Peranakan culture can be seen at the Chinese Temple Ho Tek Bio near Cibinong market, during Imlek or Chinese New Year. Near the market, in front of the lake, there is a Chinese cemetery compound (Sentiong).