place

St. Lars restaurant

Restaurants in Oslo

St. Lars is a grill-restaurant in the borough Bislett in Oslo, Norway. It is owned by international TV-chef Andreas Viestad, Face2Face communications agency founder Per Meland and Stargate-producer Tor Erik Hermansen. The restaurant is known for using meat from horses and bear, and even pigs from Bygdø Royal Farm's petting zoo. Everything apart from their horse tartar has been cooked on a custom made grill. The cuisine is based on serving raw or grilled food with an emphasis on Norwegian produce and unusual cooking techniques. The owners have tried to bring some of the ambience from the New York-restaurant The Spotted Pig, owned by Hermansen's StarRoc partner Jay-Z, to their restaurant.On several occasions St. Lars has collaborated with winemaker and musician Sigurd Wongraven from Satyricon on special music and food weeks that has included dj-sets from artists like Knut Schreiner from Turbonegro.For Christmas 2012 St. Lars bought all the pigs from the petting zoo at Bygdøy Royal Estate and had them as their main attraction on their annual Christmas menu.

Excerpt from the Wikipedia article St. Lars restaurant (License: CC BY-SA 3.0, Authors).

St. Lars restaurant
Thereses gate, Oslo St. Hanshaugen

Geographical coordinates (GPS) Address Phone number Website Nearby Places
placeShow on map

Wikipedia: St. Lars restaurantContinue reading on Wikipedia

Geographical coordinates (GPS)

Latitude Longitude
N 59.926541666667 ° E 10.731016666667 °
placeShow on map

Address

St. Lars

Thereses gate
0354 Oslo, St. Hanshaugen
Norway
mapOpen on Google Maps

Phone number

call+4797061021

Website
stlars.no

linkVisit website

Share experience

Nearby Places