Overlook Walk

The MarketFront is an addition to Seattle's Pike Place Market. Designed by Miller Hull Partnership, The $74 million expansion was unveiled in 2017. A grand opening was held on June 29. The MarketFront occupies the former site of the Municipal Market, demolished in 1974.Billie the Piggybank, a 700-pound statue of a pig, was moved to the MarketFront development in late 2016.

The Seattle Aquarium is a public aquarium in Seattle, Washington, United States, located on Pier 59 on the Elliott Bay waterfront. It opened in 1977 and has been accredited by the Association of Zoos and Aquariums (AZA).

World Spice Merchants is a shop near Seattle's Pike Place Market, in the U.S. state of Washington.

Pike Place Chinese Cuisine is a Chinese restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.

Zig Zag Café is a craft cocktail bar and restaurant in Seattle, Washington. Established in 1999, the bar is considered one of the best in the United States, helping lead the craft cocktail movement. From 2002 to 2011, noted bartender Murray Stenson worked at Zig Zag Café, and created innovative cocktails as well as reintroduced the pre-Prohibition-era Last Word cocktail to the public and to bars around the world.

The Pike Street Hill Climb, also known as Pike Street Hillclimb, is a pathway consisting of steps and escalators/elevators that connect Seattle's Alaskan Way and Central Waterfront along Elliott Bay to Pike Place Market in the U.S. state of Washington. The climb has been described by The Seattle Times as a "glute-burning short cut".

Le Panier is a bakery and pasty shop at Seattle's Pike Place Market, in the U.S. state of Washington.

The Pike Place Starbucks store, commonly called the Original Starbucks, is the first Starbucks store, established in 1971 at Pike Place Market in downtown Seattle, in the U.S. state of Washington. It has kept its early appearance over time and is subject to design guidelines with historic significance. It is known for tourist attraction and hosting crowds. While commonly referred to as the first Starbucks location, the current address is the second for the Pike Place store. The first Starbucks cafe was located at 2000 Western Avenue from 1971 to 1976. It later moved to 1912 Pike Place, its current location.

Pike Place Fish Market is an open-air fish market at Pike Place Market in Seattle, Washington, United States, located at the corner of Pike Street and Pike Place. Founded in 1930, it is known for its tradition of fishmongers throwing the fish purchased by customers prior to wrapping it. The fish market was near to bankruptcy in 1986, but after the introduction of new practices such as the fish throwing, games, and customer performances, it received significant exposure in national media and on television shows. Pike Place Fish Market is today a world-famous tourist destination, attracting up to 10,000 daily visitors.

Michou Deli is a delicatessen at Seattle's Pike Place Market, in the U.S. state of Washington.

Pike Place Market is a public market in Seattle, Washington, United States. It opened on August 17, 1907, and is one of the oldest continuously operated public farmers' markets in the United States. Overlooking the Elliott Bay waterfront on Puget Sound, it serves as a place of business for many small farmers, craftspeople and merchants. It is named for its central street, Pike Place, which runs northwest from Pike Street to Virginia Street on the western edge of Downtown Seattle. Pike Place Market is Seattle's most popular tourist destination and the 33rd most visited tourist attraction in the world, with more than 10 million annual visitors.The Market is built on the edge of a steep hill and consists of several lower levels located below the main level. Each features a variety of unique shops such as antique dealers, comic book and collectible shops, small family-owned restaurants, and one of the oldest head shops in Seattle. The upper street level contains fishmongers, fresh produce stands and craft stalls operating in the covered arcades. Local farmers and craftspeople sell year-round in the arcades from tables they rent from the Market on a daily basis, in accordance with the Market's mission and founding goal: allowing consumers to "Meet the Producer". Pike Place Market is home to nearly 500 residents who live in eight different buildings throughout the Market. Most of these buildings have been low-income housing in the past; however, some of them no longer are, such as the Livingston Baker apartments. The Market is run by the quasi-government Pike Place Market Preservation and Development Authority (PDA).

Emmett Watson's Oyster Bar is a seafood restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. Emmett Watson and Sam Bryant opened the city's first oyster bar on February 18, 1979. The restaurant is now operates by Bryant's son Thurman.