Jenner Institute

The Richard Doll Building (RDB) is a University of Oxford building on the Old Road Campus, in Headington, east Oxford, England. The building is named after the physician and epidemiologist Sir Richard Doll CH OBE FRS (1912–2005).The building houses the Nuffield Department of Population Health and includes the National Perinatal Epidemiology Unit, Clinical Trial Service Unit, Epidemiological Studies Unit, Cancer Epidemiology Unit, Screening Unit, and the Office of the Regius Professor of Medicine.The Richard Doll Building was designed by Nicholas Hare Architects in 2006. The building is 9,000m2 and won the RIBA South-East Award in 2007.A plaque inside the building contains the following quotation by Richard Doll: Death in old age is inevitable, but death before old age is not. In previous centuries 70 years used to be regarded as humanity's allotted span of life, and only about one in five lived to such an age. Nowadays, however, for non-smokers in Western countries, the situation is reversed: only about one in five will die before 70, and the non-smoker death rates are still decreasing, offering the promise, at least in developed countries, of a world where death before 70 is uncommon. For this promise to be properly realised, ways must be found to limit the vast damage that is now being done by tobacco and to bring home, not only to the many millions of people in developed countries but also the far larger populations elsewhere, the extent to which those who continue to smoke are shortening their expectation of life by so doing.

The Wellcome Centre for Human Genetics is a human genetics research centre of the Nuffield Department of Medicine in the Medical Sciences Division, University of Oxford, funded by the Wellcome Trust among others.

The Old Road Campus is a University of Oxford site south of Old Road, in Headington, east Oxford, England. The Churchill Hospital, a teaching hospital managed by the Oxford University Hospitals NHS Foundation Trust, is to the south.

The Big Data Institute (BDI), part of the Li Ka Shing Centre for Health Information and Discovery, is an interdisciplinary research institute at the University of Oxford. The institute brings together researchers from both the Nuffield Department of Population Health and the Nuffield Department of Medicine. The BDI building is on the Old Road Campus in Headington, east Oxford, England.Academics from the BDI are advising the British government about a mobile phone app to track the COVID-19 pandemic in the United Kingdom.

The Churchill Hospital is a teaching hospital in Oxford, England. It is managed by the Oxford University Hospitals NHS Foundation Trust.

Warneford Meadow is an area of 20 acres (8.1 ha) of natural grassland immediately south-east of the Warneford Hospital, in Headington, east Oxford, England. The Warneford Meadow is a wild space within urban Oxford. The area has been used by local residents as a public space for recreation for over 50 years.

Cheney School is a secondary school and sixth form with academy status, located in Headington, Oxford, England. It serves the Headington and East Oxford area as a destination for students from primary schools across the city. Rupert Moreton, was appointed as head teacher in 2017, replacing Jolie Kirby who now heads the Community School Alliance Trust, the multi-academy trust that runs Cheney. He was replaced in 2020 by Rob Pavey.

Dorset House was a large house in Headington, Oxford, England.This villa, known in its later years as Dorset House, was built in 1878 on the south side of London Road, Oxford. It had several names during its lifetime: 1878–1899: Ellerslie 1899–1920: Hillstow 1920–1961: Hillstow Annexe, Headington School 1961–2004: Dorset House, School of Occupational TherapyCatherine Caughey (1923–2008), who worked on codebreaking at Bletchley Park during World War II, subsequently trained as an occupational therapist at Dorset House.The house was acquired by Quintain property developers in 2006 and demolished in 2009. Quintain sold the site to Berkeley Homes in September 2010 for £5m. The site was developed as student housing for Oxford Brookes University students during 2011–12. and is managed by Unite, still under the name of Dorset House.

The Warneford Hospital is a hospital providing mental health services at Headington in east Oxford, England. It is managed by the Oxford Health NHS Foundation Trust.

The Oxford School of Architecture was founded in 1927. Forming part of the Oxford City Technical School, this became the Oxford College of Technology in 1956, the Oxford Polytechnic in 1970 and Oxford Brookes University in 1992. Now called the School of Architecture in the Faculty of Technology, Design & the Environment, it is one of the largest architecture schools in the UK, with around 300 students and 70 staff. The school has become one of the most competitive architecture schools, ranking in the top 50 Architecture schools in the world in the 2015 QS World University Rankings.

The Nuffield Orthopaedic Centre (NOC) is an orthopaedic hospital, with strong affiliations to the University of Oxford. It provides routine and specialist orthopaedic surgery, plastic surgery and rheumatology services to the people of Oxfordshire. Specialist services, such as the treatment of osteomyelitis and bone tumours, and the rehabilitation of those with limb amputation, congenital deficiency and neurological disabilities, are provided for patients from across the UK and abroad. It is managed by the Oxford University Hospitals NHS Foundation Trust.

The Oxford Artisan Distillery (TOAD, previously known as The Spirit of TOAD) is the first ever legal distillery in Oxford, England. It is the first certified organic "grain-to-glass" distillery in the United Kingdom, covering all parts of the distillery process.The distillery is located at the top end of South Park, Headington, in the Old Depot of Oxford City Council at the former Cheney Farm. It was founded in 2017 by Tom Nicolson, Cory Mason, and Tagore Ramoutar, distilling rye whisky, gin, and vodka. Shares were offered to the public in 2017.Four organic farms close to Oxford supply the distillery with rye, wheat, and barley. The distillery uses ancient species of grains. The largest still at the distillery is nicknamed "Nautilus" and has a capacity of 2,400 litres, with a column of 42 plates in two parts. A smaller still with a 500-litre capacity is known as "Nemo". The stills are named after the submarine and its captain in the Jules Verne 1870 science fiction novel Twenty Thousand Leagues Under the Seas. Both were built by South Devon Railway Engineering and are in a steampunk style, made of copper. TOAD's gin has been judged among the top hundred available. The distillery is a craft gin maker. Early in 2020, Dave Smith took over as chairman from Neil Brown. Later in 2020, the distillery attained organic certification. The distillery was shortlisted for the Sustainable Use of Raw Materials Award in the 2019 Footprint Drinks Sustainability Awards. The distillery's products were judged as among the best food and drink from Oxfordshire in 2020. The distillery produces its own Oxford Rye Organic Dry Gin and Oxford Rye Organic Vodka. The distillery also uses its dry gin to produce a Dam Sloe Gin made from wild damsons and sloe. In 2018, the distillery launched its Oxford Physic Gin in collaboration with the University of Oxford Botanic Garden, using ingredients grown in the garden, and sold at the garden. Later in 2018, an Ashmolean Dry Gin was launed in collection with the Ashmolean Museum in Oxford, featuring spices from the Middle East and Asia to reflect the museums collections. Early in 2020, the distillery started to produce a pink gin liqueur. With the coming of the COVID-19 pandemic, the distillery also started to produce its own hand sanitiser in 2020. Also in 2020, the distillery started to produce an organic gin for Prince Charles, using herbs from his garden at Highgrove House, stocked at Fortnum & Mason in London. In Spring 2021, the distillery launched its rye whisky, produced by the Portuguese master distiller, Chico Rosa. The distillery includes a Grade II listed barn building, listed in 1972 and now used as a bar and tasting room serving the distillery's products.