OSIRIA station

The National Institute of Fisheries Science (previous called National Fisheries Research and Development Institute or NFRDI), is a scientific body operated by the South Korean government, under the authority of the Ministry for Food, Agriculture, Forestry and Fisheries. It was first established in 1921. Subsidiary institutes operate in each of the major Korean fisheries. The NFRDI is headquartered in Gijang-eup, Gijang-gun, northern Busan.

Haedong Yonggung Temple (Korean: 해동 용궁사) is a Buddhist temple in Gijang-gun, Busan, South Korea. The temple claims it was first built in 1376, but this has been proven to be untrue. The temple complex is a large one and one of few in Korea to be set on the seaside. As such, combined with its proximity to Haeundae Beach and the east side of Busan, the temple is popular with sightseers, particularly during Buddha's Birthday celebrations when the complex is decorated with paper lanterns. It honors Haesu Gwaneum Daebul (해수관음 대불), the Sea Goddess Buddha of Mercy, who is an aspect of Guanyin.

Songjeong station (Korean: 송정역; Hanja: 松亭驛) is a railway station of the Donghae Line in Songjeong-dong, Haeundae District, Busan, South Korea.

Orangdae Park (Korean: 오랑대공원) is a park in Sirang-ri and Yeonhwa-ri in Gijang-eup, Gijang County, Busan, South Korea. It has also gone by the name Mirangdae (미랑대). It is open at all hours and year-round. It is reportedly unclear when it first became a park. The origin of its name is also reportedly uncertain; there's a theory that it may have descended for a word called orangkae, synonymous with "barbarian", due to historical foreign invasions. Its total area is 17,334 m2 (186,580 sq ft). It is along the coastline of Busan, and has sheer cliffs and a wide flat lawn. It has a walking trail for visitors. It is located near a Buddhist temple called Haegwangsa that was constructed in 1941. Regulated camping is reportedly possible in the park.

Cheongsapo Daritdol Observatory (Korean: 청사포 다릿돌전망대) is an elevated walkway in Haeundae District, Busan, South Korea. The walkway has transparent floors, and is meant to offer visitors a view of the reefs underneath the path, as well as of the nearby coast of Cheongsapo and of the sea. There is a small circular plaza at the center point of the walkway that is equipped with LED lights. It is now a popular tourist attraction, with 3.08 million visitors from its opening in September 2017 to July 2024. The structure originally began as a half moon shape. Construction began to expand the structure in 2021. It was completed on July 26, 2024, making it a full loop that returns to the mainland. The completed structure has a total length of 191 m (627 ft) and the path has a width of 3 m (9.8 ft).

Sinhaeundae station (Korean: 신해운대역; Hanja: 新海雲臺驛) is a railway station of the Donghae Line in Jwa-dong, Haeundae-gu, Busan, the Republic of Korea. The new station is situated in the Haeundae New Town (Jwa-dong) district, about 20 to 25 minutes by bus from the Haeundae Station of Busan Metro and actually nearer to the Jangsan Station also on Line 2. The Haeundae KORAIL station was relocated to its new location on December 2, 2013. As of December 18, 2017, the name "Sinhaeundae Station" (Korean: 신해운대역; Hanja: 新海雲臺驛) is used in signage, tickets and train announcements.

Jangsan Station (Korean: 장산역; Hanja: 萇山驛) is the eastern terminus of the Busan Metro Line 2 located in Jwa-dong, Haeundae District, Busan. The subname in parentheses is Haeundae Baek Hospital.

Gijang station (Korean: 기장역; Hanja: 機張驛) is a railway station of the Donghae Line in Gijang-eup, Gijang County, Busan, South Korea.

Fiotto (Korean: 피오또) is a fine dining restaurant in Busan, South Korea. The restaurant serves Italian cuisine and has a farm-to-table concept. In 2024, it received a Michelin Star and South Korea's only Michelin Green Star. Over 80% of the restaurant's produce comes from the family farm of chef Lee Dong-ho (이동호). Lee and his wife chef Kim Ji-hye (김지혜) visit the farm twice a week, to participate in farm work and gather ingredients. They cultivate around 30 to 40 varieties of crops. The restaurant is reportedly intimate, with a single long table and an open kitchen. Meals are reportedly accompanied by descriptions of the ingredients, and photos and videos of the farm. The pasta is reportedly handmade, and local pork and fish are used in the dishes. It reportedly offers a kombucha pairing experience.

Jung-dong Station (Korean: 중동역; Hanja: 中洞驛) is a station on the Busan Metro Line 2 in Jung-dong, Haeundae District, Busan, South Korea.

Anpyeong station (Korean: 안평역; Hanja: 安平驛) is a station of the Busan Metro Line 4 in Cheolma-myeon, Gijang County, Busan, South Korea.

Mori (Korean: 모리; Japanese: 森, lit. 'forest') is a fine dining restaurant in Haeundae District, Busan, South Korea. It serves Japanese cuisine, specifically kaiseki (multi-course meal). It received its first Michelin star in 2024. Chef Kim Wan-kyu worked as a cook in Korea, until he decided at age 29 to move to Japan to train. He studied at Tokyo Sushi and Cuisine School. At age 35, he returned to Korea and opened Mori, along with his Japanese wife. The restaurant is reportedly named for Kim's wife. The menu is reportedly designed to incorporate seafood, which Busan is known for, as well as to account for Busan's seasons. There is reportedly no set menu; meals are reportedly unique in each experience.