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Coi (restaurant)

California stubsMichelin Guide starred restaurants in the United StatesRestaurants in the San Francisco Bay AreaUnited States restaurant stubs
COI menu February 2020
COI menu February 2020

Coi is a restaurant in San Francisco, California. It serves a nightly tasting menu for $250 per diner featuring seafood of the California coast. In 2017, it was awarded three Michelin stars under executive chef Matthew Kirksley.In 2018, Erik Anderson succeeded Kirksley, who left to prepare for the 2019 Bocuse D’Or. In April 2018, San Francisco Chronicle critic Michael Bauer noted a decline under Anderson, writing, "While I can clearly see lots of talent in the kitchen, what arrives on the plate doesn’t create the excitement of a four-star kitchen."

Excerpt from the Wikipedia article Coi (restaurant) (License: CC BY-SA 3.0, Authors, Images).

Coi (restaurant)
Bartol Street, San Francisco

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Geographical coordinates (GPS)

Latitude Longitude
N 37.7981 ° E -122.4035 °
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Address

Bartol Street 371
94133 San Francisco
California, United States
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COI menu February 2020
COI menu February 2020
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