Orchard (artist-run space)

Foley Gallery is a contemporary art gallery in Manhattan, New York City, owned by Michael Foley. Since opening in 2004, Foley Gallery has moved from the Chelsea neighborhood to the Lower East Side in 2014. Among the artists Foley represents are Joseph Desler Costa, Wyatt Gallery, Sage Sohier, Martin Klimas, Simon Schubert, Henry Leutwyler and Ina Jang. Foley has previously shown work by Rosalind Solomon, Polixeni Papapetrou, Rachell Sumpter and Hank Willis Thomas.

Miguel Abreu Gallery is a contemporary art gallery with two locations in New York City.

Grand Street was a local station on the demolished IRT Second Avenue Line in Manhattan, New York City. It had two levels. The lower level had two tracks and two side platforms and the upper level had one track that served the express trains. The next stop to the north was Rivington Street. The next stop to the south was Canal Street. The station closed on June 13, 1942.

Shin Gallery is an encyclopedic art gallery owned by Hong Gyu Shin. It specializes in modern and contemporary art and hosts museum-quality exhibitions. It is located on the Lower East Side of Manhattan, New York, and opened in 2013. In 2014, an immersive project space was opened next to the gallery. In 2017 Shin Gallery expanded to include three different gallery spaces on Orchard Street. In 2020 Shin Haus was launched, a program with the aim of discovering up-and-coming artists. Shin Gallery also specializes in rediscovering overlooked artists, traditionally marginalized due to their ethnicity and gender. Work is also done with a variety of venues including national heritage sites, hotels, and public spaces further demonstrating its international agenda.

Company Gallery is a contemporary art gallery located at 145 Elizabeth street in the Lower East Side neighborhood of Manhattan. The gallery was established in 2015 by Sophie Mörner and Taylor Trabulus became a partner in the gallery in 2022. The gallery was recipient of the 2019 Frieze New York Frame award.

339 Grand Street, also addressed as 57 Ludlow Street, located at the corner of Ludlow Street in the Lower East Side neighborhood of Manhattan, New York City was completed in c. 1831–1833 in the Federal style as one of five row houses constructed by John Jacob Astor on property he purchased in 1806. The early tenants of the building were several dry goods merchants. The rear addition on Ludlow Street was built c.1855. The front of the house has been a storefront since at least 1884.The house, a rare example of a surviving Federal-style house in Manhattan, is the only one of the five row houses built by Astor that is still largely intact. It features "a front facade with Flemish bond brickwork, high peaked roof and dormer", and the rear retains its "flat roof, stone lintels and sills, and cornice." The house is 3.5 stories in height in the front – three in the rear – and is 17 feet (5.2 m) wide.The house was designated a New York City landmark by the New York City Landmarks Preservation Commission on October 29, 2013.

Scarr's Pizza is a pizzeria at 22 Orchard Street in the Lower East Side neighborhood of Manhattan, New York City. The restaurant was founded in 2016 by Scarr Pimentel, a New York native who learned to make pizza at Lombardi's.Staff mills some of the wheat for the restaurant's fermented crust in the pizzeria's basement daily, mixing it with flour from upstate New York in a compromise to keep up with demand. It is the only pizza-by-the-slice restaurant milling its own flour in New York, according to Serious Eats. Gothamist wrote that its cheese is a combination of three types of mozzarella and sauce is made fresh.The restaurant sourced much of its decor from a bowling alley which, in combination with its wood paneled walls, and letter boards, is intended to recreate the diner-like aesthetic of neighborhood pizzerias from the 1970s or 1980s. Several reviewers praised the dough, cheese, sauce, and ingredient selection, and it was named one of the best pizza slices in New York by the New York Times, Gothamist, and Serious Eats. In a mixed review by The Infatuation, Bryan Kim wrote that Scarr's works better if you think of it as a bar that serves pizza rather than expect a comfortable sit-down restaurant.A second location in a food hall in Midtown Manhattan was planned, but was postponed due to the COVID-19 pandemic.

47 Canal is a contemporary art gallery in New York, NY. It was founded in 2011 by artist Margaret Lee and art dealer Oliver Newton.

Klaus von Nichtssagend Gallery is a contemporary art gallery on Ludlow Street in the Lower East Side neighborhood of New York City.The gallery was founded in 2004 by Matthew Chase, Ingrid Bromberg Kennedy, Robert Hult, and Sam Wilson. The Gallery was originally located in a storefront space at 438 Union Avenue in the Williamsburg neighborhood of Brooklyn, NY. In 2011 the gallery moved to Manhattan. Klaus von Nichtssagend hosts an average of nine shows each year in two gallery rooms.

The Metrograph is an independent two-screen movie theater at 7 Ludlow Street in the Dimes Square section of the Lower East Side of Manhattan. It opened in 2016 with two theatres, a bookstore, a "curated" concession stand, and a restaurant. It was founded by Alexander Olch, who is better known as a designer of men's ties.

Invisible-Exports is a contemporary art gallery located in the Lower East Side of Manhattan, New York. It is co-owned and directed by Risa Needleman and Benjamin Tischer and recognized for housing provocative and controversial exhibitions. The gallery represents a small roster of influential avant-garde artists, including iconic artist Genesis P-Orridge. The gallery is part of a network of galleries in the LES, referred to as a "gallery district." The gallery participates in "Third Thursdays", an initiative instituted by the LES Business Improvement District that seeks to elevate interest in the area by encouraging galleries to stay open until 9pm on the third Thursday of every month.

Dirt Candy is a vegetarian restaurant in the Lower East Side neighborhood of Manhattan in New York City. Chef and owner Amanda Cohen opened the restaurant in a small East Village space in 2008, and moved to its present location in 2015. It has received critical attention for its creative dishes which often focus on a single vegetable.