Mardeuil

Cumières (French pronunciation: [kymjɛʁ]) is a commune in the Marne department in north-eastern France.

The canton of Épernay-1 is an administrative division of the Marne department, northeastern France. Its borders were modified at the French canton reorganisation which came into effect in March 2015. Its seat is in Épernay. It consists of the following communes:

The canton of Épernay-2 is an administrative division of the Marne department, northeastern France. Its borders were modified at the French canton reorganisation which came into effect in March 2015. Its seat is in Épernay. It consists of the following communes:

Champagne hillsides, houses and cellars is the name given to several sites in the Champagne region of France inscribed to the UNESCO World Heritage List in 2015 for their historical ties to the production and sale of champagne, as well as their testimony to the development of an internationally-renowned agro-industrial enterprise.

Hautvillers Abbey, or more formally the Abbey of St Peter, Hautvillers (French: Abbaye Saint-Pierre d'Hautvillers), is a former Benedictine monastery in the Hautvillers commune of the Marne department in north-eastern France. The abbey remained active between 665 and the French Revolution of 1789. It housed the relics of Saint Helena, Empress and mother of Constantine, between 841 and 1819. One of its monks, Dom Pérignon, contributed to the development of sparkling wine in the Champagne region. The building has been classified as a monument of historical value since 1983.

The arrondissement of Épernay is an arrondissement of France in the Marne department in the Grand Est region. It has 208 communes. Its population is 120,269 (2016), and its area is 2,722.4 km2 (1,051.1 sq mi).

Perrier-Jouët ([pɛʁje ʒuɛt]) is a Champagne producer based in the Épernay region of Champagne. The house was founded in 1811 by Pierre-Nicolas Perrier and Rose Adélaide Jouët, and produces both vintage and non-vintage cuvee, approximately 3,000,000 bottles annually, with its prestige label named Belle Epoque. Perrier-Jouët owns 266 acres of vineyards in the Champagne region. Today the house is under the Pernod Ricard umbrella of brands. Perrier-Jouët owns over 160 acres of vineyards, with more than half in the Grand Crus of Cramant and Avize.

Épernay station (French: Gare d'Épernay) is the railway station serving the town Épernay, Marne department, northern France. It is situated on the Paris–Strasbourg railway and the Épernay–Reims railway. It is served by TER Grand Est regional trains towards Reims, Paris and Châlons-en-Champagne.

Moët & Chandon (French: [mɔɛt‿e ʃɑ̃dɔ̃]), also known simply as Moët, is a French fine winery and part of the luxury goods company LVMH Moët Hennessy Louis Vuitton SE. Moët et Chandon is one of the world's largest champagne producers and a prominent champagne house. Moët et Chandon was established in 1743 by Claude Moët, and today owns 1,190 hectares (2,900 acres) of vineyards, and annually produces approximately 28,000,000 bottles of champagne.

Épernay (French pronunciation: [epɛʁnɛ]) is a commune in the Marne department of northern France, 130 km north-east of Paris on the mainline railway to Strasbourg. The town sits on the left bank of the Marne at the extremity of the Cubry valley which crosses it. Épernay is a sub-prefecture of the department and seat of an arrondissement.

Hautvillers (French pronunciation: [ovile]) is a commune in the Marne department in north-eastern France. The Abbey of St. Peter which existed here until the French Revolution was the home of the famous Dom Perignon, a Benedictine monk whose work in wine-making helped to develop champagne. Because of the region's testimony to the development of champagne and unique agro-industrial system, the nearby vineyards, harvest huts, presses, and cellars were inscribed on the UNESCO World Heritage List in 2015 as part of the Champagne hillsides, houses and cellars site. The underground cellars, used for storing and fermenting the champagne, were built in the late 17th century and are some of the first cellars specifically dedicated to storing champagne.

Jacquesson & Fils is a Champagne producer based in the Dizy region of Champagne. The house was founded in Châlons-sur-Marne in 1798 by Memmie Jacquesson. The house makes the claim it is the oldest independent Champagne house.