Vern's

Kultura is a Filipino restaurant in Charleston, South Carolina. It was named one of twelve best new restaurants in the United States by Eater in 2023.

Chubby Fish is a restaurant in Charleston, South Carolina, United States.

Wild Common is a Michelin-starred American restaurant in Charleston, South Carolina, United States.

The James Sparrow House is an excellent example of a Charleston single house in the late Federal style. It is named for a Charleston butcher who acquired the property at 65 Cannon St. in 1797. Several other butchers owned and lived in the house by 1825 when Christian David Happoldt bought the house. (Charleston County deed book O9, page 366) It remained in his family until 1907. (Charleston County deed book U24, page 538) It is a two and one-half story stuccoed brick house, raised on a basement of the same material. The masonry has an embellished by a dog-tooth cornice, with full return, repeated in the rake of the gable end. Quoins of stuccoed brick articulate the corners and a stringcourse of the same material delineates the floor levels. Two interior chimneys, with Gothic arched hoods, on the east side of the house were reconstructed after the earthquake of 1886. The house was listed in the National Register January 30, 1998.By 1995, the house was in terrible condition. Many of its interior details had been lost, and the exterior had suffered the loss of its piazzas. Robert and Nancy Mikell purchased the house and undertook a restoration. An addition to the rear was designed by Charleston architect Randolph Martz.

Mitchell Playground is a public park in Charleston, South Carolina bounded by Fishburne St. (north), Perry St. (east), Sheppard St. (south), and Rutledge Ave. (west). It is named for the Julian Mitchell Elementary School to the immediate east of the playground.

Hominy Grill was a restaurant in Charleston, South Carolina. It was located at 207 Rutledge Avenue, in the heart of historic downtown Charleston. Just a few blocks away from the iconic Rainbow Row, the restaurant has been delighting tourists and locals alike for almost 24 years. Chef Robert Stehling has been honored by the James Beard Foundation Award as the best chef in the Southeastern United States in 2008 and the restaurant has been featured on The Best Thing I Ever Ate (Chocolate Souffle), No Reservations with Anthony Bourdain, Amazing Eats (shrimp & grits and the "Big Nasty" (a fried chicken breast between two buttery biscuits smothered in sausage gravy) and Man v. Food (season 2) (shrimp & grits and the "Big Nasty"). The restaurant features amped-up Southern classics and Lowcountry cuisine with an elevated twist.

The Coming Street Cemetery is located at 189 Coming Street, in Charleston, South Carolina. This Jewish cemetery, one of the oldest in the United States was founded in 1762 by Sephardi Jews and is the oldest Jewish burial ground in the South. Burials in the Coming Street Cemetery are now restricted to the few vacancies in the adjacent family plots. The cemetery was listed on the National Register of Historic Places in 1996. The Coming Street cemetery is a private burial ground owned by Kahal Kadosh Beth Elohim Synagogue and a donation is requested in order to be given a tour of the cemetery.

Malagón Mercado y Taperia, or simply Malagón, is a Michelin-starred Spanish restaurant in Charleston, South Carolina, United States.

The siege of Charleston was a major engagement and major British victory in the American Revolutionary War, fought in the environs of Charles Town (today Charleston), the capital of South Carolina, between March 29 and May 12, 1780. The British, following the collapse of their northern strategy in late 1777 and their withdrawal from Philadelphia in 1778, shifted their focus to the North American Southern Colonies. After approximately six weeks of siege, Major General Benjamin Lincoln, commanding the Charleston garrison, surrendered his forces to the British. It was one of the worst American defeats of the war.

The Lowcountry Lowline is a planned linear park in Charleston, South Carolina to be located on 1.7 miles of old railroad roadbed. It will run from Mt. Pleasant Street to Courtland Street. The park was first proposed in 2015 by a nonprofit group, the Friends of the Lowcountry Lowline (FLL). The FLL has already done much of the planning for the park. However, in 2022, Charleston city officials were awarded a $7 million grant from the federal grant to be used exclusively for planning purposes. As of August 2024, city officials have not used any portion of that grant because if they do, federal planning requirements will add approximately 3 to 5 years to the park's construction timeline. According to Logan McVey, the current chief policy officer to Charleston's mayor, William S. Cogswell Jr., the park "has been on the shelf for so long that people aren't sure it's ever going to happen." Nonetheless, in 2024, city officials visited Atlanta to meet with representatives of the nonprofit that helped build the Atlanta Beltline to learn how they did so. The FLL is currently advocating for phased construction of the park.

The William Robb House is a mid 19th-century house in Charleston, South Carolina situated at No.12 (formerly No.4) Bee Street.

The James Nicholson House is a notable early 19th-century residence in Charleston, South Carolina which has housed the Ashley Hall school since 1909. The house was built ca. 1816 for Patrick Duncan. The architect for the house is not known, but authorities cite William Jay as its possible designer; he worked in Charleston and Savannah between 1817 and 1822. James Nicholson owned the property from 1829 to 1838 when James R. Pringle bought it; after Pringle's death, his family sold it in 1845 to Secretary of the Confederate Treasury General George Trenholm. From 1877 to 1909, it was the home of Charles Otto Witte's family, the foremost banker in South Carolina. Many characters in Margaret Mitchell's Gone with the Wind novel, including Rhett Butler, were based upon residents of this historic homestead, and the O'Hara plantation itself was modeled on its grounds. The Classical Revival building is stuccoed brick. The main two floors are above a high, rusticated basement. The portico is supported by four giant-order Ionic columns with Renaissance capitals. The pediment has a three-part Gothic window. Originally open (as seen in the 1876 photograph to the left), the arches of the basement have been enclosed with windows. The house was listed in the National Register August 30, 1974.