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Whiting Farms, Holyoke, Massachusetts

Hampden County, Massachusetts geography stubsNeighborhoods in Holyoke, Massachusetts
Whiting Farms, Holyoke, Massachusetts
Whiting Farms, Holyoke, Massachusetts

Whiting Farms is a neighborhood in Holyoke, Massachusetts, located to the southwest of the city center, approximately 2 miles (3.2 km) from downtown. Following the construction of Whiting Farms Road in 1961, the area was developed as a residential and commercial area in the 1960s and 1970s. Its name derives from its original use as site of the farm of William Whiting, where the former mayor and papermaker bred a prizewinning herd of Jersey cattle in the late 19th and early 20th century, many of which were sold for breeding to all parts of the country. A disastrous fire caused by arson in 1919 would kill off the entire herd of 75 head, and following this the farm, then-owned by William F. Whiting, became largely defunct. At the end of the Second World War it was proposed that the property be redeveloped into an airpark, however these plans would never come to fruition. Shortly after another case of arson in 1967 which destroyed a remaining barn, the property began to see the medium-density residential development that characterizes it today, with the First Whiting Farms Cooperative Housing breaking ground later that year. Initially criticized as the "Road to Nowhere" during Samuel Resnic's administration in the early 1960s, Whiting Farms Road today serves as a major artery for retail businesses and traffic to I-91 in the area.

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Whiting Farms, Holyoke, Massachusetts
Whiting Farms Road, Holyoke

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N 42.183582 ° E -72.634845 °
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Whiting Farms Road 120
01040 Holyoke
Massachusetts, United States
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Whiting Farms, Holyoke, Massachusetts
Whiting Farms, Holyoke, Massachusetts
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Holyoke Community College
Holyoke Community College

Holyoke Community College (HCC) is a public community college in Holyoke, Massachusetts. It offers associate degrees and certificate programs, as well as a transfer program for students to earn credits for transfer to other colleges. It was the first community college established in Massachusetts, as it was founded by the city's school board in 1946, while others were subsequently chartered under state jurisdiction after 1960. HCC currently offers more than 100 associate degree and certificate options, as well as adult basic education/GED programs, education and training for business and industry, and noncredit community education classes. In a 2016 report on community colleges in the United States, the Aspen Institute and Columbia University's Community College Research Center cited HCC as among 2-year community colleges with best practices for student transfers to 4 year institutions such as the University of Massachusetts Amherst. Additionally among the 15 community colleges in Massachusetts, HCC has the highest percentage of student graduates completing associate degrees and certificate programs.HCC is located on a 135-acre (0.55 km2) campus, and has satellite locations throughout the Pioneer Valley, including the HCC-MGM Culinary Arts Institute, the only culinary arts program at a Massachusetts college accredited by the American Culinary Federation.The college participates in the Commonwealth Dual Enrollment Partnership (CDEP) and allows high school applicants to opt for full or part-time coursework to receive both high school and transferable college credit. Enrolled students may also complete certain coursework at Mount Holyoke and Smith College, as both share faculty with the community college. Holyoke Community College is accredited by the New England Commission of Higher Education.