Union Station (Seattle)

International District/Chinatown station is a light rail station that is part of the Downtown Seattle Transit Tunnel in Seattle, Washington, United States. The station is located at the tunnel's south end, at 5th Avenue South and South Jackson Street in the Chinatown-International District neighborhood, and is served by Line 1 of Sound Transit's Link light rail system. The station is located adjacent to Sound Transit headquarters at Union Station, as well as intermodal connections to Amtrak and Sounder commuter rail at King Street Station, the First Hill Streetcar, and intercity BoltBus service. International District/Chinatown station comprises two side platforms situated under street level in an open-air structure and adjoining public plaza. It opened on September 15, 1990, as International District station, and was used exclusively by buses until a two-year renovation from 2005 to 2007 to accommodate light rail. Link light rail service to International District/Chinatown station began on July 18, 2009, and bus service ended on March 23, 2019. Trains arrive at the station twenty hours a day on most days, with service every six minutes during peak periods and less frequent service at other times. In 2023, the station will become the divergence point between Line 1 and Line 2, which will continue east towards Bellevue and Redmond.

Joe's Bar and Grill is a dive bar in Seattle's Chinatown–International District, in the U.S. state of Washington.

The Historic Chinatown Gate is a modern Paifang archway in the Chinatown-International District neighborhood of Seattle, Washington.

Seattle Best Tea is a family-owned business operating two tea shops in Seattle, in the U.S. state of Washington. Lydia Lin and Joe Hsu opened the original shop in the Chinatown–International District in 1996, followed by a second in the University District in 2023. The shops focus on oolong and offer products made from traditional Taiwanese and Chinese teas, including loose-leaf blends and drinks like bubble tea. It has garnered a positive reception, especially for its bubble tea, and is regarded as one of the city's best tea shops.

King Street Station is a train station in Seattle, Washington, United States. It is served by Amtrak's Cascades, Coast Starlight, and Empire Builder, as well as Sounder commuter trains run by Sound Transit. The station also anchors a major transit hub, which includes Link light rail at International District/Chinatown station and Seattle Streetcar service. It is located at the south end of Downtown Seattle in the Pioneer Square neighborhood, near the intersection of South Jackson Street and 4th Avenue South, and has four major entrances. It is the 15th busiest station on the Amtrak system, serving as the hub for the Pacific Northwest region. Opened on May 10, 1906, it served as a union station for the Great Northern Railway and Northern Pacific Railway, both owned by James J. Hill. The station was designed by Reed and Stem and incorporated elements from various architectural styles, including a prominent clocktower inspired by St Mark's Campanile in Venice. A second city terminal, Union Station, was built one block to the east and opened in 1911. As passenger train service declined in the mid-20th century, King Street Station fell into disrepair and was renovated several times to conceal interior elements in the name of modernization. It was selected as Amtrak's sole Seattle station in 1971 and was listed on the National Register of Historic Places two years later. Commuter rail service began in 2000 from a new platform and pedestrian bridge at South Weller Street. King Street Station was acquired by Seattle's city government in 2008 and was renovated in 2013 at a cost of $55 million, restoring its original fixtures.The current station consists of ten tracks and four platforms, including one that is used by Sounder commuter trains and connected via a pedestrian bridge on South Weller Street. The remaining platforms, accessed from the station's waiting room, are used for Amtrak services and special event trains, including Rocky Mountaineer's Coastal Passage excursion trains.

Opus Center is a set of four office buildings built in Downtown Seattle. The structures, completed in 2000 or 2001, are four, nine and eleven stories tall, and two of them are constructed on a lid over the underground Chinatown transit station, completed in 1985. Until 2011 it was the headquarters of Amazon.com.

A+ Hong Kong Kitchen is a Chinese restaurant in Seattle's Chinatown–International District, in the U.S. state of Washington.

The Iron Horse was a hamburger restaurant in Seattle, Washington, established in 1971 by Charlie Maslow. Located in Pioneer Square, food orders at the restaurant were delivered by model trains which moved along a track that circled the dining area. The Iron Horse closed in 2000, its then-owners citing increasing rents created by the dot com boom, combined with a loss of event business occasioned by the demolition of the Kingdome, as reasons for its shuttering.After the closure of the Iron Horse, the subsequent closing of another train-themed Seattle restaurant – Andy's Diner – prompted the Seattle Weekly's Mike Seely to eulogize that in "the sweet hereafter ... the Big Engineer in the sky makes a choice between Andy's and the Iron Horse".The restaurant was located at 311 3rd Avenue South, near the King Street Station.

The Foster/White Gallery is an art gallery in Seattle, Washington, in the United States. It was started as the Richard White Gallery in 1968 in the Pioneer Square neighborhood.

Oasis Tea Zone is a small chain of restaurants in the Seattle metropolitan area, in the U.S. state of Washington. The Liu family opened the original cafe in Seattle's Chinatown–International District in c. 2001. The business has expanded to three locations, as of 2022, operating in the University District and in Edmonds. It has garnered a positive reception and is considered one of Seattle's best boba shops.

Salumi is a salumeria and restaurant in the Pioneer Square neighborhood of downtown Seattle, Washington.Salumi was founded by Armandino Batali, the father of New York chef Mario Batali, and as of 2006 was run as a family business with his wife, daughter Gina Batali, and son-in-law Brian D'Amato owning and operating.In the episode "Pacific Northwest" of the show Anthony Bourdain: No Reservations on the Travel Channel, chef and host Anthony Bourdain visited and dined in Salumi. In the segment, Bourdain participated in the process of curing meat and showed Armandino's sister making gnocchi in the front window. The show also mentioned and displayed the frequent long line in this restaurant.Salumi was also featured on Travel Channel's Adam Richman's Best Sandwich in America. Adam Richman met with Gina Batali, Mario's sister, and sampled the Oxtail sandwich, which is only featured at the restaurant a few times a year.In 2017, Salumi was sold to Grant Peak Capital, a search fund owned by Clara Veniard and Martinique Grigg. Gina Batali and Brian D'Amato retain a minority equity stake in the business.In 2018, Salumi announced plans to build a new production facility to support regional and national distribution.

Maneki is a Japanese restaurant in the Japantown area of the International District in Seattle, Washington that opened in 1904 as the first sushi bar in the city. Some claim it is the oldest Asian restaurant on the West Coast of the United States, and it is recognized as one of the oldest sushi restaurants in the United States.