Eonju station

GS Tower, also called GS Gangnam Tower (formerly LG Kangnam Tower), is a 38-story (173 meters) modern skyscraper located in the Gangnam-gu area of Seoul, South Korea. It was completed in 1997 and is a mixed-use facility consisting of an art hall, performing arts theatre, corporate exhibition hall, offices, retail, restaurants, health club and parking. Given the LG Arts Center's location within the building and urban neighborhood, close to the Seoul subway lines and major roads it was designed to provide a soundproof space.

Kukkiwon (Korean: 국기원; Hanja: 國技院), also known as World Taekwondo Headquarters, and home of the World Taekwondo Academy, is where the official taekwondo governing organization was established by the South Korean government. It is supervised by the International Sports Division of the Ministry of Culture, Sports, and Tourism.

Yeoksam Station is a station on Line 2 of the Seoul Subway. It is located in Yeoksam-dong, Gangnam-gu, Seoul.

Hak-dong Station (Korean: 학동역) is a rapid transit station on Seoul Subway Line 7. It is located in Nonhyeon-dong in the Gangnam-gu administrative district of Seoul. The area around the station was known as Hak-dong prior to 1982 and Hakdong intersection sits at the west end of the station. Nine buses service the station through 10 exits. The station services Nonhyeon 1-dong and Nonhyeon 2-dong. This station cannot be crossed in the opposite direction because the turnstiles are divided by direction.

Gangnam Finance Center, formerly known as Star Tower or I-Tower, is a 204 metres (669 ft) skycraper in Seoul, South Korea.It was constructed in the period 1995–2001. It is the 33rd tallest building in South Korea and 9th or 10th tallest (sources vary) building in Seoul. It has 45 surface floors, and 8 underground ones.

Solbam (Korean: 솔밤), stylized as SOLBAM, is a fine dining restaurant in Seoul, South Korea. It first opened in 2021, and serves contemporary Korean cuisine. It received one Michelin Star from 2023 through 2024. The Korea Herald rated it the best restaurant in Seoul in 2022. The restaurant first opened in Gangnam District. It relocated to a different space and reopened on February 17, 2024. The restaurant's owner-chef is Eom Taejun (엄태준). Eom graduated from a culinary school in South Korea, then attended the The Culinary Institute of America beginning in 2013. He worked at the restaurant Eleven Madison Park. After he returned to Korea, he founded Solbam. The restaurant earned a Michelin Star just a year after its opening. The restaurant is named for an area in Andong in North Gyeongsang Province. The restaurant is reportedly themed after a quiet forest in the area at nighttime. By 2024, it only operated a dinner service; each dinner reportedly lasts around 3 to 4 hours.

The Museum of Korean Embroidery is a museum in Seoul, South Korea. It originally opened in 1976 and moved to its current location in the Nonhyeong-dong neighborhood of Gangnam in 1991. The museum holds several national treasures and has loaned pieces for traveling exhibits.

Eatanic Garden (Korean: 이타닉가든) is a fine dining restaurant in Seoul, South Korea. The restaurant serves contemporary cuisine, with some dishes taking inspiration from Korean cuisine. It received one Michelin Star from 2023 through 2024. In 2024, it received a Michelin Service Award. The name of the restaurant is a pun. In the Korean term for "botanic garden", 식물원; sikmulwon, sik ("living") has a homophone that means "eat". This pun has been rendered into English as "Eatanic Garden". The restaurant's head chef is Son Jong-won, whom also runs the restaurant L'Amant Secret. That restaurant is also in Seoul and Michelin-starred. Son trained at The Culinary Institute of America. He worked in Noma in Denmark and Quince in San Francisco, United States. Son received a "New Talents of the Year 2024" award from La Liste.

Restaurant Allen (Korean: 레스토랑 알렌) is a fine dining restaurant in Seoul, South Korea. It opened in 2021. The restaurant received two Michelin stars in 2024. The restaurant is named for its owner-chef, Allen Suh (Korean: 서현민; RR: Seo Hyeonmin). Suh previously worked at the Michelin-starred restaurant Eleven Madison Park in New York City, United States, and previously was head chef of L'Impression, a French restaurant in Seoul that also received Michelin stars. The restaurant has a farm-to-table concept, and dishes change seasonally depending on what ingredients are available. The restaurant borrows from various culinary traditions, in particular French and Korean cuisine. The restaurant reportedly has its own wine bar.

Sinnonhyeon Station is a railway station on Line 9 of the Seoul Subway located by the Kyobo Tower sageori in Nonhyeon-dong, Gangnam-gu, Seoul. It was the southern terminus of Line 9 from 2009 to March 2015, when the line was extended to Sports Complex station. Gangnam Station and Nonhyeon Station are near here. It will become a transfer station to the Shinbundang Line in 2022. The section of Gangnam Boulevard from exit No.5 of this station to exit No.2 of Gangnam Station of Line 2 is designated as a smoke-free zone by the Gangnam District office.

Alla Prima (Korean: 알라 프리마) is a fine dining restaurant in Seoul, South Korea. It was established in 2015. The restaurant was awarded one Michelin star for 2017 and 2018, and received two stars for 2019, 2020, 2021, 2022, and 2023. Chef Kim Jin-hyuk's (김진혁) parents worked in a bakery. After three years of work experience in Korea, he studied cooking in Japan. After he returned to Korea, he worked in several restaurants and a large food corporation, all the while preparing for opening his own restaurant. He eventually accomplished this in 2015, with a small restaurant with 16 seats. The restaurant initially reportedly struggled with its finances, and at risk of closing for an extended period of time. After hearing that the Michelin guide was soon to expand to Seoul, he prepared to capture the attention of the guide. It received its first star in 2017, the first year the guide was offered. Eventually, the restaurant moved to a larger location. The restaurant incorporates elements of Japanese cuisine and Western cuisine. It has an open kitchen, offering views of the cooking staff at work. It offers wine pairing suggestions provided by a sommelier.

Seonjeongneung station is a Seoul Subway station on the Bundang Line and Seoul Subway Line 9. The Bundang Line portion opened October 2012. The station is named after the nearby Seonjeongneung, the Joseon Dynasty royal tombs Seolleung (선릉, 宣陵) and Jeongneung (정릉, 靖陵). It became a transfer station with Seoul Subway Line 9 on March 28, 2015.