Le Gavroche
1967 establishments in EnglandBuildings and structures in the City of WestminsterFrench restaurants in LondonMichelin Guide starred restaurants in LondonRestaurants established in 1967 ... and 2 more
Roux familyTourist attractions in the City of Westminster
Le Gavroche (The Urchin) is a restaurant at 43 Upper Brook Street in Mayfair, London. It was opened in 1967 by Michel and Albert Roux at 61 Lower Sloane Street, its premises until 1981. Albert's son Michel Roux Jr is the current chef patron. It was the first restaurant in the UK to be awarded three Michelin stars, which it held from 1982 to 1993. The restaurant offers classical French food, although some dishes are more modern. Notable dishes are Soufflé Suissesse (cheese soufflé baked on double cream); Le Caneton Gavroche (whole poached duck in a light consommé served with three sauces for two); and Omelette Rothschild. Its name comes from the character Gavroche in Victor Hugo's Les Misérables.
Excerpt from the Wikipedia article Le Gavroche (License: CC BY-SA 3.0, Authors, Images).Le Gavroche
Kantonsstrasse,
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Geographical coordinates (GPS)
Latitude | Longitude |
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N 51.510833333333 ° | E -0.155 ° |